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Tapas style restaurant, inspired by the delights of our region, the famous foie gras ravioles, red mullet toasts with Nyons tapenade, fondue of picodon cheese…
Winebar.
Description
Tasting of Rhône Valley wines by the glass and tapas inspired by the richness of our region, such as the famous foie gras ravioles, red mullet toast with Nyons tapenade, picodon fondue...
Spoken languages
- English
- Spanish
- French
Culinary specialties
- Speciality tarts/open sandwiches
Labels and ranking
- Bistrot de Pays®
Opening
From 01/01 to 31/12
Opening hours on Monday, Thursday, Friday, Saturday and Sunday between 8.30 am and 3 pm and between 5.30 pm and 12 am.
Closed Tuesday and Wednesday.
Opening hours on Monday, Thursday, Friday, Saturday and Sunday between 8.30 am and 3 pm and between 5.30 pm and 12 am.
Closed Tuesday and Wednesday.
Rate
Payment options:
- Check
- Cash
- Credit transfer
Surface area and capacity
- Maximum number of diners: 50
- Maximum number of diners: 50
Amenities and Services
- Pets welcome
- Wi-fi
- Garden
- Baby chair
- Car park
- Bar
- Terrace
- Play area
Accessibility
- Accessible for wheelchairs with assistance
- Even flooring with no obstacles
- Doors >=77 cm wide